yumyumyummers

spinach & red cabbage salad w/ pistachios & balsamic nutmeg vinaigrette

In appetizers, culinary experiments, dinner, easy weeknight meals, gluten-free, leftovers, lunch, side dishes, vegan, vegetarian on 02.28.11 at 12:20 pm

leftover ingredients was the name of the game that day… this easypeasy lunch was a spinach salad w/ leftover sauteed red cabbage slaw & some pistachios, drizzled w/ balsamic nutmeg vinaigrette. this makes for a quick lunch/brunch or a nice side dish for weeknight dindins.

the salad:
– organic spinach leaves
– 1/3 cup sauteed red cabbage (chopped into long thin strips). refer to the red cabbage slaw recipe from a previous yumyumyummers post.
– 2 tbsp whole pistachios (de-shelled)

the dressing:
– 2 tbsp extra virgin olive oil
– 1 tbsp balsamic vinegar
– dash of ground nutmeg
– dash of ground black peppercorns


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